Perfect Sunday Dinner

Today for dinner I made Tortilla de Tapas (recipe from Rouxbe.com), which is sort of like an omelet, but mostly potatoes. I served it with a spinach salad. I added pomegranate berries, a small thing of peaches with juice, and roasted pecans. It was a hit! We also had some leftover pumpkin and cream cheese frosting so I made my first pumpkin roll. We hid it from the kids!